Fine Dining Befitting a Jack Nicklaus
The Grille Room: The place for informal gatherings or more formal intimate dinner parties.
Just off the main member dining area, the club's dining areas are available for most size events from small, casual luncheons to large formal banquets and the menus offer a wide range of cuisine.
These are perfect for business meetings, weddings, family gatherings or any event that calls for gracious surroundings and friendly service.
Certified Chef de Cuisine Scott Cross, inspires a passionate culinary team devoted to pleasing the palate and delighting the senses. Scott's menus feature inventive signature and seasonal entrées, starters, soups and salads — all prepared with the freshest, most selectively-procured ingredients.
Complement your meal with a bottle from our discriminating wine collection, or a fine scotch. Our ever-evolving array of pastries and desserts are designed to tempt any palate.
Attention Members and Guests
Private Quarters Villa Rentals now available. Click Here for details.
Stay and Play Membership Preview
Are you considering becoming part of our premier Club on the beautiful Lake of the Ozarks?
The Finest Lake Living
Combined with the championship-caliber golf a chip-shot from your front door, lake living is grand!